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Effect of Grain Size Control and Binder Additions on the Soft Magnetic Properties of Fe-based Nanocrystalline Powder Cores
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HOME > J Korean Powder Metall Inst > Volume 13(4); 2006 > Article
Fe계 나노결정 분말코아의 연자성특성에 미치는 입도제어 및 바인더 첨가의 영향
조은경, 조현정, 권훈태, 조은민, 류혁현, 손근용, 박원욱
Effect of Grain Size Control and Binder Additions on the Soft Magnetic Properties of Fe-based Nanocrystalline Powder Cores
E.K. Cho, H.J. Cho, H.T. Kwon, E.M. Cho, H.H. Ryu, K.Y. Sohn, W.W. Park
Journal of Korean Powder Metallurgy Institute 2006;13(4):256-262
DOI: https://doi.org/10.4150/KPMI.2006.13.4.256
1인제대학교 공과대학 나노공학부
2인제대학교 공과대학 나노공학부
3인제대학교 공과대학 나노공학부
4인제대학교 공과대학 나노공학부
5인제대학교 공과대학 나노공학부
6인제대학교 공과대학 나노공학부
7인제대학교 공과대학 나노공학부
1School of Nano Engineering, Inje University
2School of Nano Engineering, Inje University
3School of Nano Engineering, Inje University
4School of Nano Engineering, Inje University
5School of Nano Engineering, Inje University
6School of Nano Engineering, Inje University
7School of Nano Engineering, Inje University
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The amorphous Fe_73Si_16B_7Nb_3Cu_1 alloy strip was pulverized to get a flake-shaped powder after annealing at 425°C for 90 min and subsequently ground to obtain finer flake-shaped powder by using a ball mill. The powder was mixed with polyimide-based binder of 0.5sim3wt%, and then the mixture was cold compacted to make a toroidal powder core. After crystallization treatment for 1 hour at 380sim600°C, the powder was transformed from amorphous to nanocrystalline with the grain size of 10sim15nm. Soft magnetic characteristics of the powder core was optimized at 550sim600°C with the insulating binder of 3wt%. As a result, the powder core showed the outstanding magnetic properties in terms of core loss and permeability, which were originated from the optimization of the grain size and distribution of the insulating binder.


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